Food Fun Friday: Vegan Doughnut Takeover

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A couple of years ago, coming to Portland meant picking up a vegan doughnut—from Voodoo, Acme, or Sweetpea, if you were lucky. But as we travel around, it’s clear that vegan doughnuts are making their way all over this crazy little country of ours.

On our trip to Chicago, we picked up these Fritz square doughnuts at New Wave Cafe in Logan Square. I love that you get to keep the hole!

In Seattle, of course, you’ve got Mighty-O. In San Francisco, there’s Pepple’s Organic Donuts. As often as I go to Las Vegas, I can never seem to get over to Ronald’s. Someday.

Over on the East Coast, New York folk have Babycakes and Dun-Well, and there’s Cinnamon Snail over in Jersey.

The Midwest is not left out of the game. Missouri has Brody’s Bakery. Michigan’s got Happy Mouth Vegan Treats. And the Donut Whole in Kansas has vegan options!

I know we didn’t get ’em all. Do you have vegan doughnuts (or donuts) in your city? Let us know in the comments!

2 thoughts on “Food Fun Friday: Vegan Doughnut Takeover

    Geanna said:
    October 13, 2012 at 7:52 am

    My (aka Cinnamon’s) vegan + gluten-free donuts are now being sold at Food Fight, Portland’s vegan grocery store!!

    Tina said:
    October 23, 2012 at 6:03 pm

    In Brooklyn there are the amazing vegan doughnuts made by DunWell Doughnuts (

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