Sayward Rebhal

More & More: Vida Vegan Con 2015 Speaker Reveal #5

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It only happens at Vida Vegan Con: We put out the call. We read the submissions. We talked. We made spreadsheets. We talked some more. You simply cannot imagine how hard it was for us to narrow down our speaker lineup. Such amazing talent. Such fantastic voices. So much feedback to consider. Seriously, why can’t Vida Vegan Con be a week long?!

But we’ve done it, and now we are so excited to share it with you! Each week, we’ve been featuring a handful of speakers, with a teaser of what sort of expertise they’ll be sharing with you (and that’s on top of the class topics sneak peek we shared earlier this summer).

As in past years, we’ve curated this lineup of activists, authors, experts, and other leaders in their fields to share with you their skills, their unique voices, and their ability to inspire. We’ll debut the official conference agenda in early 2015.

So here they are, in randomly random order, your fifth set of Vida Vegan Con III speakers (and there’s still a bit more to come!):

Terry Hope Romero VVC speakers

Terry Hope Romero, Vegan Latina Terry Hope Romero is the bestselling author of Vegan Eats World, Viva Vegan!, co-author of Veganomicon, Vegan Cupcakes Take Over the World, and Vegan Cookies Invade Your Cookie Jar, and most recently, revitalized an entire freaking course with her latest book, Salad Samurai. The Queens-based superstar joins us for her third VVC experience to discuss everything you need to know about the world of crowdfunding and Kickstarter-dom. Terry’s also one of three featured chefs on the series Vegan Mashup, which super successfully used the platform to launch their first and second season (airing now on public television!). We’ll have way more to come from Terry at VVC2015, so stay tuned for big news!

 

Jojo Huxster VVC speakersJojo Huxster, vegan.in.brighton More likely recognized as the delightful presence behind the blog “Vegan in Brighton”, Jojo Huxster joins us from the UK, via recent travels in Austria, Japan, and one of her favorite cities in the US, Austin, TX. In addition to her positively infectious and inspiration travel blogging, Jojo runs Operation Icing, her not-for-profit bakery, and recently helped organize the 2014 Vegan Month of Food (aka VeganMoFo). She describes herself as animal loving, food obsessed, body positive and a feminist. Appropriately, Jojo, an alumnae of VVC2013, is traveling across the globe to join us all in Austin and talk all about her travel bug + style, including what she’s learned, where’s she’s headed next, and how to thrive as a vegan while exploring the world.

 

Grant Butler VVC speakers

Grant Butler, The Oregonian’s FoodDay Highly respected food writer and longtime journalist, Grant Butler is renowned in-and-outside of the vegan community for his well-received column as a culinary professional who went vegan…and stayed vegan. He joined us in Portland at VVC2011 as a moderator and returned as a popular speaker in 2013 with a talk on writing “Restaurant Reviews with Authority”, which sent tons of attendees on the right path. He’s heading to Austin to discuss bringing fresh ideas to your food writing, a class you seriously won’t want to miss. You can read his continuing columns, including “Going Vegan” and “Table Talk”, on OregonLive.com.

 

 

Sayward Rebhal VVC speakers

Sayward Rebhal, Bonzai Aphrodite The “socially conscious, totally fabulous” author behind the Vegan Pregnancy Survival Guide, Sayward Rebhal is an authority on vegan parenting, freelance writer, urban farming enthusiast and vegan lifestyle coach with a devoted blog following. She’s currently in graduate school in Southern California, exploring evolutionary biology. Sayward joins our lineup again to share her personal story and inspirational thoughts on “How to Deal With Facing Failing Health as a Vegan”.

 

Lisa Coulson VVC speakers

 

Lisa “Panda” Coulson, Panda with Cookie An artist by day and biscuit maker by night, Lisa is admired throughout the vegan community (and most importantly, the internet) by the moniker “Panda with Cookie”, the namesake of her online and touring store, where she sells her handcrafted plush and baby attire. Her familiarity with the vegan world and craft world have made her an expert community organizer. No stranger to VVC, as one of our favorite past exhibitors and all-around super helpful friend, Lisa joins us on the lineup for VVC2015 to combine her DIY and community expertise to discuss just that, DIY Event Organizing. Also pictured: George.

 

Get ready: Vida Vegan Con returns this May!

From Bryant Terry to Ginny Messina, Jill Pyle of Vegan Cuts, The Sexy Vegan and 14 others all-stars, check out the rest of the lineup reveals:

Ready to register? Yeah, you know it. So put in for your vacation time, get ready to explore Austin’s fantastic vegan scene, and grab your spot today!

 Vida Vegan Con III ∗ May 29-31, 2015 ∗ Austin, TX

Portland Picks with Sayward Rebhal, Bonzai Aphrodite

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The next round of personalized Portland Picks comes from a former Portlander (and naturally, passionate vegan blogger) who’ll be back in town in a few days to speak at the ‘Con, Sayward Rebhal. As always, our recommendations come from trusty Portland vegan locals and lovers, and we bet all our attendees, whether you’re arriving early or not, want to squeeze in a little time outside of the busy, busy conference schedule to wander in the vegan wonderland. Let’s find out more of Sayward’s “Socially Conscious, Totally Fabulous!”Portland musts below…

Sayward Rebhal, Bonzai Aphrodite
A Portland Farmers Market devotee

Your Name: Sayward Rebhal

Where must one go in Portland?
1. Vintage/secondhand shopping on Hawthorne (especially House Of Vintage, IF you have the time to commit, it is WORTH IT!)
2. Last Thursday/Alberta Arts Walk – those who are in Portland by Thursday, this will be happening! It is soooo good, quintessentially Portland.
3. Powell’s City Of Books. I know everyone will say that, but because obviously!
So…Best vegan eats? 
2. Los Gorditos is the best sloppy street-style vegan Mexican food EVER.
3. Pad Thai Kitchen is so good and sooo generous with portions. So good. Cute neighborhood, too.
4. Nicholos for Lebanese. It is mind-blowingly amazing, don’t overlook it.
5. Canteen. Because you just don’t understand how good a greens/beans/grain bowls can really taste (get the Portland Bowl!)

Nicholas Restaurant. Image Source: One Armed Dino blog
Where to for lovely juice and cocktails?
1. Green smoothie or juice at Sip (a cart out front of People’s Co Op)
2. Drinks at Sweet Hereafter (or the Bye and Bye, if you’re up that way)
3. Vegan Boba Cocktails at The Tea Zone downtown (it’s off-menu, you have to ask)
 
Some very special shopping…
1. FUBONN! An entire supermarket-sized Asian foods store. Amazing.
2. Stock up on bulk soy curls vegan chap stick at Food Fight!
 
Anything else you’d like to add?
Look, it’s all so good! You really can’t go wrong.
For real. With mere days to go, do stay tuned for the next round! For more Portland Vegan Dining, Shopping & Tourist ideas, check out our official While You’re in Town selection and the VVC 2013 Google Map

VVC 2013 Expert Corner

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expert

By now you’ve all seen the agenda, but we figured we might as well pack as much as possible into this weekend. To that end, in addition to all the classes and workshops and discussions, we netted some really fantastic talent together for an Expert Corner. They’ll be in the Kridel Ballroom, our home base for the conference. Stuff your brains with all their know-how!

Photography • Marika Collins & Kate Lewis
Two of the most exciting vegan photographers out there, Kate and Marika can school you on composition, lighting, editing, and even what all those buttons on your camera actually do.
Friday, 1:45-3:45 • Saturday, 3:15-5:00 • Sunday, 9:45-11:00

Nutrition • Ginny Messina
Ginny Messina’s been studying and writing about nutrition since you were in short pants. You can’t get more thorough, reliable advice.
Friday, 4:00-4:45

Marketing & Social Media • Helen Pitlick & Dawn Quinn
Dawn and Helen live and work in social media. These savvy ladies will get your online peripherals (Twitter, Facebook, Pinterest, Instagram, whatever else was invented last night) in order.
Saturday, 9:30-10:45

Business • Nicole Sopko
As Vice President of Upton’s Naturals, Nicole Sopko is pivotal in its growth. She knows how a vegan company can succeed ethically. It’s possible!
Saturday, 11:00-12:00

Tech • Jason Das
Got a question about your blog or website? Ask web developer and designer Jason Das, founder and publisher of Super Vegan.
Saturday, 2:15-3:00

Business & Culinary Arts • Julie Hasson
Julie Hasson has decades in the food industry and has run her own food cart, written more than a handful of books, and is starting a line of baking mixes—pick her brain!
Sunday, 11:15-12:15

Vegan Pregnancy & Raising Vegan Kids • Sayward Rebhal
Having a kid? Thinking of maybe having a kid? Don’t miss this chance to sit down and chat with Sayward Reghal, an intelligent, open woman who’s been there and studied that.
Sunday, 1:45-2:30