The ladies of Vida Vegan—Janessa, Jess, and Michele—are throwing a December do! It’s a party with a purpose, a lovely evening of mingling and eating and drinking…and inspiration and education. We’ll help you get ready for your wintery event, cozying up with friends and family and food and fun.
We’ll have vegan sweets and savories, party-worthy punch and cocktails/mocktails, and décor ideas. Demos, hands-on crafting, and a special take-home gift!
Learn more about this 21+ event here, and get your tickets here—it’s a small space so make sure you don’t miss out. (And here’s the Facebook event, so you can let the machines mark your calendar for you.)
VVC2 was a wirlwind of a feel good vegan social media weekend, and even in the middle of the storm, I found a few things that I absolutely cannot live without ever again, if I had a choice in the matter.
From top left:
Wayfare Maple Ice Cream: Made from oats, this creamy and smooth non-dairy ice cream is now the benchmark for all other vegan ice cream brands and flavors. While I love me some So Delicious and Coconut Bliss, this oat-based dreamy creamy pint is my new jam.
Tofurky BBQ Chicken Hot Pockets: Growing up vegetarian, I never indulged in hot pockets as a kid, but as an adult, this hot, sweet and tangy with tofu in a convenient pocket of bread is sure to be a delightful occasional indulgence when I’m back in the States. I ate several of these throughout the VVC weekend.
Tatly Vegan Temporary Tattoos: This company donated veggie-themed temporary tattoos the the VIP ticket-holders of the Galarama. I seem to have ended up with one in the aftermath of VVC, so I stuck the booklet in my backpack with me to take on my travels. I love the idea of temporary tattoos that are vegan, and though of course the vegetables are my fave, all their other themed books are adorable and fun.
Myoko Schinner’s Vegan Cheese Platter: Seriously. Artisan vegan cheese is taking over the country, and Miyoko’s ground-breaking book Artisan Vegan Cheese seems to be leading the pack. She put together a GORGEOUS plate of her cheese for the Galarama, and I found myself eating as many crackers loaded with cheese as I could.
VVC on Stage: I just love working with Jess and Michele so much, and love getting to be in a whole building/city filled with like-minded vegan bloggers, authors and social media users. The people involved are always my absolute all-time fave thing from the conferences!
VVCers, Portland loves you! We put the call out and Portland responded, with a whole slew of local, independent businesses rolling out discounts for all attendees.
Check the list for the effective dates—they’re all a little different—then show ’em your VVC name badge or proof of registration and enjoy the savings (and then be further delighted when you remember Oregon is sales tax–free).
Back to Eden: 20% off • 5/20-27 All vegan and gluten-free, up on Alberta. Sweets and savories!
Blossoming Lotus: 10% off • 5/23-27 A Portland vegan standard in NE. Lots of raw dishes.
Cheese Plate: 15% off • 5/24-26 This vegetarian cart just two steps down from Back to Eden has some gorgeous vegan eats.
Homegrown Smoker: $1 off $8 purchase • 5/24-26 Wear your stretchy pants to this Mississippi Marketplace cart.
Masala Pop: free snack bag with any purchase • 5/23-26 Organic, vegan, non-gmo, gluten-free, Indian-spiced popcorn. Use code VVC2013 for online orders!
Native Bowl: $1 off bowls • 5/23-26 The epitome of Portland, bowls at Mississippi Marketplace.
Petunia’s Pies & Pastries: 15% off • 5/23-27 New brick-and-mortar for this gluten-free sweets shop (with cocktails).
PlantFit Training Studio: FREE workout • 5/24, 7:00 am (You know, if you’re into that.)
Red & Black: happy hour prices on local beer, discounted kombucha pints, and happy hour snacks • 5/24-26 Worker-owned vegan space.
And stay tuned—we’ll update as the offers come in!
It’s now time for yet another round in our continuing series of personalized Portland Picks! These recommendations are from trusty Portland vegan locals and lovers, and we bet all our attendees, whether you’re arriving early or not, want to squeeze in a little time outside of the busy, busy conference schedule to wander in the vegan wonderland. This time, we get a lover, Austin vegan eats expert, taco enthusiast and tour guide extraordinaire, Lazy Smurf.
Your Name: Stephanie Bogdanich
You are going to hear again and again that you should get Voodoo Doughnuts. Maybe that doesn’t sound as exciting as it once did since vegan doughnuts are more plentiful out in the rest of the world but Voodoo still has the best I’ve every had. They instantly take me back to my childhood. If you decide to bring one of their trademarked boxes back home on the plane I promise every single person you make eye contact with will ask you for one, so bring extra to share! The second location (Voodoo Too) doesn’t have long lines but they are all cash only and they are all open 24/7.
When I come to Portland Voodoo is usually my last stop but the FlavourSpot is usually my first, the vegan sausage with maple cream sauce folded into a waffle is something I long for. Make sure you go to the spot on N Fremont and Mississippi and then you can wander around Mississippi Ave when you are done.
Walking around downtown make sure you check out Ground Kontrol Arcade, the little Japanese toy store around the corner, Compound, the Museum of Contemporary Craft, and the comic & zine shop Floating World Comics, and of course Powell’s City of Books where, in addition to every book, they also have lots of fun souvenirs.
Get your Northwest tourist on…
People in the northwest are *way* into getting naked and soaking in hot water. If you want to try but don’t have time to hike to the natural hot springs out in the forests then check out the Kennedy School or Common Ground Wellness Center. It isn’t expensive and you can check the site if you want to stick to your preferred gender and even wear a bathing suit if you are a nevernude*.
Only Portland has….
Whenever I get to Portland one of the first things I like to do is sit down the with alternative weekly newspaper the Portland Mercury, it’s a really fun paper and you can learn a lot about what’s going on in town and what’s going on that weekend.
Spot The Lazy Smurf all around Portland this upcoming week of the ‘Con, and plead with her to start a vegan breakfast taco pop-up some night. Seriously. With that, do stay tuned for the next round! For more Portland Vegan Dining, Shopping & Tourist ideas, check out our official While You’re in Town selection and the VVC 2013 Google Map
*Special VVC note, because Jess just has to include this:
Gosh, we sure do love us some Veggie Grill at Vida Vegan Headquarters, and often have our meetings over Peach Iced Teas, Bayou Chickin’ sandwiches, Sweetheart fries and giant B Wing salads. And really, between the three of us, and all the Veggie Grill locations we’ve visited on the West Coast, we’ve easily tried every single menu item to date! Or we will—take our word on that.
(Not So) Spoiler Alert!
As always, we wanted to do something different for our Opening Night Reception this year, and being überhostesses, we wanted to feed people, so we knew just who to invite. It was obvious.
Veggie Grill, which just happens to be one of the closest nearby vegan hot spots from the Museum with its recent downtown Portland location, is offering some very special small bites and refreshments to welcome you to the first of three days of conference-going.
As the motto goes, “Taste and Believe,” folks.
Here’s what’s in store for the Very Veggie Grill Reception:
All Hail Kale Salad (gluten-free)
VG Rollers—think mini blackened chickin’ flautas
Chill Out wings with Buffalo, Chipotle Ranch & BBQ sauces
It should be just enough to hold you over until the Vegan Pop-Up happenings at the Mini Mall, right?
Who are they? Veggie Grill is a growing fast-casual, 100% vegan chain, and we’re stoked to have them involved and sharing their food on Friday night. We love them, and they love bloggers—so it’s a perfect fit! You can check out their current restaurant menus right here.
Details: The Very Veggie Grill Reception immediately follows our opening talk by Nicole J. Georges at 5:00pm on Friday in the Kridel Ballroom. See you all there!
For the full Vida Vegan Con II agenda, check it.
The next round of personalized Portland Picks comes from a former Portlander (and naturally, passionate vegan blogger) who’ll be back in town in a few days to speak at the ‘Con, Sayward Rebhal. As always, our recommendations come from trusty Portland vegan locals and lovers, and we bet all our attendees, whether you’re arriving early or not, want to squeeze in a little time outside of the busy, busy conference schedule to wander in the vegan wonderland. Let’s find out more of Sayward’s “Socially Conscious, Totally Fabulous!”Portland musts below…
Your Name: Sayward Rebhal