Vegan Lifestyle Conferences & Social Media Events
Like every other friend we talk to lately, we’ve got homemade holidays on the collective brain at Vida Vegan Headquarters, and brainstorming and recipe testing for our upcoming Holiday Hors … Continue reading
Here’s a snippet of our Month of Memories Q & A with Kelly Peloza…
VVC:How did VVC2013 affect your culinary style and home cooking?
Kelly: The contents of the swag bag have been going strong! I’ve just been really into summer foods, fresh fruit and and vegetables. And pesto and bacon for some reason.
Hey there! Welcome to the next post of our latest Q & A series at Vida Vegan Headquarters. These special interviews give a glimpse into our past alumni’s upcoming projects, … Continue reading
Hey there! Welcome to the next edition of our latest Q & A series at Vida Vegan Headquarters! These special interviews give a glimpse into our past alumni’s upcoming projects, … Continue reading
One of the projects we really enjoy working on is partnering with local restaurants to showcase their take on creative vegan food and drink. We call this The Exquisite Dinner … Continue reading
For starters, you should know that Bianca’s spent this summer making ‘the hell out of some soy curls’, hitting up VegFests, and heading off to Bonnaroo. Click on through for the rest.
Why, hello there, VeganMoFo VII! Vida Vegan Headquarters is kicking off our big month of memories with the most recent, by sharing some photographic evidence that all three of your friendly … Continue reading
After wrapping up VVC 2013—you know, returning rental fire extinguishers and dropping off the recycling from the Galarama—Janessa, Jess, and I all collapsed for a few good hours. Like real … Continue reading