Catching up with Carrie Forrest, VVC Gold Star Alumnae

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The summer is flying by and as proud organizers, we’ve been wondering what everyone has been up to since VVC2013! So, we reached out to our attendees through our official Vida Vegan Headquarters Facebook page and wanted to share the lively results. Here’s what Carrie Forrest, a 2011 and 2013 Gold star alumnae (which is something we just made up for repeat attendees and totally want to roll with) had to say:

Photographic evidence of enjoying summer in California.
Photographic evidence of enjoying summer in California.

I just finished my master’s degree project in public health nutrition on “The Differences in Selected Disease Occurrence Between Vegetarians and Non-Vegetarians” to help update a paper that Dr. Barnard from PCRM published 20 years ago. I continue to add recipes to my best-selling recipe app for iPhones and iPads, Vegan Delish. When I’m not glued to my laptop or playing with my new kitchen appliances (I just got a soy milk maker…LOVE!), I’m outside enjoying the beautiful scenery of the California Central Coast.

If you’d like to catch up some more with Carrie, find out more about that intriguing soy milk maker and see what else she’s surely up to, check out her blog Carrie on Vegan, and her resourceful recipe app, Vegan Delish.

Stay tuned for more from Vida Vegan Headquarters!