Tick Tock, Tick Tock: This Many Tickets Remain for Vida Vegan Con II…

Vegan alert! Vegan alert!

As of this post, there are IS officially FOUR MAKE THAT THREE AND THEN THERE WERE TWOtickets ONE TICKET remaining to the second Vida Vegan Conference. The now three-day, action-packed vegan weekend of classes, workshops, community building, socializing, dancing, new product sampling, and vegan food and fun galore returns May 24-26, 2013, to the Portland Art Museum, and we hope to see you there!

So, review your budget, peruse the agenda, and run, run, and click as fast as you can to the Registration page. Don’t miss out as the “vegan love fest” returns!

Janessa displays our award, which quickly went onto the mantle above her sweet fireplace.

Janessa displays our award, which quickly went onto the mantle above her sweet fireplace.

Speaking of ticketsif you’re attending and have a plus-one hanging around the Portland area (I mean, this city is pretty dang amazing and offers an ever-growing list of coffee shops, tea spots, independent movie theaters, bookstores, cozy pinball bars, and creative, locally inspired restaurants to while away an afternoon in—and we’ll be posting some VVC favorites soon), do consider bringing them and any other local friends to the equally bigger & better Galarama on Saturday, May 25th.

This event, which is home to the Silent Auction for Chimp Sanctuary Northwest, will be held at Staver Locomotive in NW Portland and includes a very special host.

More details and ticket information are at Galarama.org

Please note that VIP tickets are now sold out, but there are plenty of general admission spots (and attendance is included for weekend registrants, of course).

If you’d like to donate a Silent Auction item, you can sign up here. Thank you!

About jess sconé

Jess spends most of her time scheming in notebooks about life and events she’s involved with, such as Vida Vegan Con and Vegan Iron Chef, brushing crap out of her cats eyes, thinking about Muppets, reading horror fiction, and deciding what’s for dinner. She's been writing Get Sconed! since 2005, which is now located at www.comesconewithme.com

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