The three of us are in sunny (really! It’s 80 degrees here today!) Austin Texas doing research for potential seminar space, havin’ meetings, and eating tacos. Lots and lots of tacos.
And guys? We’re loving it so far. There’s soy (and coconut) creamer for coffee, alfalfa sprouts as a condiment option, and puffy tacos. Not to mention awesome event spaces, friendly locals, and margaritas.
Here’s a few pictures of what we’ve been doing (eat eating) so far:
First stop in Austin: Whole Foods.
Soy Creamer and Coconut Creamer for Coffee. Rad.
Puffy Tacos with sprouts
Michele’s Puffy Tacos at Vivo
Chips and Salsa and Guac—THE BEST.
Spot for breakfast (and lunch) meeting and meals Tuesday morning.
Triplets: Breakfast Tacos at Wheatsville Co-op.
Potato, black bean and vegan chorizo breakfast taco
We’re staying busy and looking forward to our meet-up tonight. In Austin? Come to The Vegan Nom at 6pm (to be followed by dessert at Sweet Ritual). Here’s our Facebook event. We’d love to see you!!
In other news, wanna win a ticket to the second international Vida Vegan Con this May in Portland? Of course you do. Head over to Janessa’s blog Epicurious Vegan for rules. Deadline to enter is Monday February 18th.
Follow us on Instagram for up-to-date pics on Instagram while we’re in Austin: